Stop by for some appetizing entrees prepared fresh in our deli 7 days a week. Our prepared entrees are all made in-house with our own meat and real ingredients.
Welcome to Heritage MeatsThe Way Food Should Taste
Heritage Meats is proud to be the Fraser Valley's premiere source for meat and gourmet specialty foods. All of the meat and poultry we sell is non-medicated. That means it contains no hormones, antibiotics or animal by-products. We specialize in naturally-raised meat and poultry.
From beef and chicken to veal and geese (and everything in between), we can supply just about anything.
Eugene Vandenberg and Eleanor Cox met over a mutual love of food. Eugene, a butcher for more than two and a half decades and Eleanor a cook, for about the same length of time. They bought Heritage Meats Gourmet in 2003 and were soon aware of the difference in taste between regular meat products and non-medicated meat products.
"In our eyes it's worth all the time you put into this for the quality that you get. You just can't beat it."
We take pride in selling only the highest quality products, free of pesticides, growth hormones, antibiotics, fillers or animal by-products.