Fresh From The Deli
Eleanor's Kitchen Prepared Entrees
Whether you're pinched for time or just don't have it in you to prepare a meal, Heritage Meats has you covered. Stop by for some appetizing entrees prepared fresh in our deli 7 days a week. Our prepared entrees are all made in-house with our own meat and real ingredients.
Below is a list of some of our popular entrees we prepare fresh daily.
- Vegetarian Lasagna
- Meat Lasagne
- Lasagne (gluten-free)
- Vegetarian Eggplant Parmesan (gluten-free)
- Five Star Duck leg in plum sauce (gluten-free)
- Braised Lamb Shank (gluten-free)
- Turkey Yam Chili (gluten-free)
- Moussaka (gluten-free)
- Turkey w/gravy (gluten-free)
- Butter Chicken
- Chicken Marbella (gluten-free)
- Chicken Penne
- Chicken Cannelloni
- Chicken Cacciatore
- Cabbage Rolls (gluten-free)
- Sheperd's Pie (gluten-free)
- Beef Dip with Gravy (gluten-free)
- Beef Bourgignon (gluten-free)
- Chicken Noodle Soup
- Beef Barley Soup
- Pea Soup
- Coconut Curry Bisque
- Bolognese Sauce
- Marinara Sauce (gluten-free)
Deli & Dairy
Most of our deli meats are made in-house and are GLUTEN FREE. We also use a celery extract to naturally cure the meat products.
Behind the counter we have:
- Fresh made salads
- Sandwiches
- Salamis
- Smokies
- Hams
- Olives
- Meatballs
- Cooked ribs
- Pulled pork
- Cabbage Rolls
- Terrine
- Foie gras
- Avalon Dairy milk
- Yogurt
- Sour cream
- Cottage cheese
